Gingerbread Black Tea

Crafted for the tea lover who adores warm, cozy winter flavors, Gingerbread Black Tea is a nostalgic, aromatic blend inspired by holiday kitchens and quiet, candlelit evenings. Robust black tea forms a rich base, while classic gingerbread spices—ginger, cinnamon, clove, and soft vanilla—come together in a cup that’s comforting, uplifting, and beautifully balanced.

This blend steeps into a deep amber liquor with a fragrant swirl of spice and gentle sweetness. Ginger adds a pleasant inner warmth, cinnamon brings familiar bakery comfort, and clove offers a grounding depth that lingers softly on the finish. It’s a warm embrace in a cup — festive, soothing, and irresistibly inviting.

Perfect for cozy mornings, holiday rituals, or anytime you need a touch of seasonal magic. A delightful choice for black tea fans, spice lovers, and anyone craving a cup that feels like fresh-baked comfort.

Tasting Notes

• Warm ginger with gentle heat

• Classic cinnamon & clove

• Soft vanilla sweetness

• Full-bodied black tea

Benefits

• Naturally energizing

• Comforting & cozy

• Ideal for seasonal rituals

• Aromatic holiday spice profile

• Delicious with milk or sweetener

Brewing Guide

• Boil water to 212º F

• Add 1 tsp of loose leaf tea to 8-12 oz of water

• Steep 3–5 minutes
• Wonderful plain or enhanced with cream & sweetener

Serving Size

• Medium 2.03 oz tin – approx. 20–24 servings

• Large 2.4 oz tin – approx. 30–35 servings

(Actual yield varies based on steep strength and re-steeps.)

Perfect Pairings

• Maple Butter Black Tea

• Apple Pie Chai

• Salty Caramel Pumpkin Tea