Also Known As: Herbes De Provence, Provencal Herbs or French Herbs

Ingredients:Savory, Rosemary, Thyme, Lavender, & Fennel.

Taste and Aroma: Sweet, minty, fragrant and fresh. This herbaceous flavor helps bring out the essence of the food you are seasoning.

Uses: Grilling, fish, meat, vegetables, eggplant and tomatoes.